Raw Double Chocolate Donuts

Indulge in these decadent raw double chocolate donuts that are gluten-free, grain-free, dairy-free, and free from refined sugar. Theyre perfect for satisfying your chocolate cravings without any guilt

Ingredients:

• 1 cup almond flour
• 1/4 cup coconut flour
• 1/4 cup raw cacao powder
• 1/4 cup maple syrup
• 1/4 cup coconut oil, melted
• 2 tablespoons almond butter
• 1 teaspoon vanilla extract
• Pinch of salt
• 1/4 cup dairy-free chocolate chips, for topping

Instructions:

In a mixing bowl, combine almond flour, coconut flour, raw cacao powder, maple syrup, melted coconut oil, almond butter, vanilla extract, and a pinch of salt

Mix well until a dough forms

Divide the dough into donut shapes and place them on a baking sheet lined with parchment paper

Press chocolate chips onto the top of each donut for extra chocolate flavor

Place the donuts in the refrigerator to set for at least 30 minutes

Once set, remove from the refrigerator and serve chilled

Enjoy